The colour of coffee, close to harvest.
Newly shared farm photographs capture cherries moving through green, yellow and red—the quiet signs of a season taking shape.
Read the storyNotes from the estate.
Stories from the coffee blocks, companion crops and evolving farm experience at Asante Coffee Ventures.
From the soil, as it happens.
These updates share the life of the estate—what is growing, what we are learning and the future we are building from Kayunga.
What grows alongside our coffee.
Bananas, sunflowers and other crops make the coffee landscape richer for people and pollinators.
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8,600 trees at the heart of the farm.
A closer look at the scale, care and purpose behind the farm’s coffee-growing work.
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Coffee blocks with stories.
The names of ACV’s coffee blocks hold ideas of sweetness, strength, spirit and belonging.
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Robusta and KR, grown with character.
Two coffee varieties guide a farm story rooted in place, flavour and possibility.
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Food from the farm, for the farm.
Maize, cassava, beans and poultry sit alongside coffee in ACV’s connected food system.
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A future visit, from the source.
ACV is developing a place to walk the coffee blocks, share food and experience Uganda from the source.
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A farm whose value reaches beyond its boundaries.
The dam serves the farm and helps provide clean-water access for the surrounding community.
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