Brewing the story of the farm

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Asante Coffee Ventures markAsante CoffeeVentures · Kayunga

Farm to cup, from the source.

An emerging ACV experience that connects the coffee block, the food system, the community and the cup.

What we grow, make and share.

ACV’s offering begins with the farm itself: coffee cultivation, thoughtful value addition and an emerging farm-and-hospitality experience rooted in Kayunga.

Coffee plants in one of the ACV growing blocks

Coffee farming

Approximately 40 acres under cultivation hold 8,600 Robusta and KR coffee trees, growing alongside bananas, sunflowers and other crops.

Coffee cherries growing on a branch

Value addition

From the growing block toward the cup, we are developing coffee with care for quality, character and a future premium ACV collection.

Sunflower beside the coffee growing path

Farm experiences

Future visits will bring together coffee walks, farm-to-cup tasting, farm-to-table food and community-led hospitality.

Wide view of the estate landscape in Kayunga
There is more to the farm than any single coffee tree.

An invitation still taking shape.

We are building this offering thoughtfully. As it develops, guests will be able to connect with the community, walk the estate, enjoy fresh food from the farm and experience Uganda through the lens of coffee.

To enquire about a future visit, call us or send a message. We will share what is currently possible.

Contact ACV